MANUKA DOCTOR Manuka Honey Monofloral MGO 1000

Manuka Honey Monofloral MGO 1000 by MANUKA DOCTOR is a monofloral manuka honey with a certified methylglyoxal (MGO) content of 1000 mg/kg. It is harvested and packed in New Zealand from the nectar of the manuka bush (Leptospermum scoparium).

Easy to enjoy every day — by the spoonful or stirred into drinks and foods as part of a varied diet.

Properties and characteristics of Manuka Honey Monofloral MGO 1000 by MANUKA DOCTOR:

• monofloral manuka honey with certified MGO 1000 mg/kg;
• 100% New Zealand origin; pure and unpasteurized;
• dense, creamy texture with an earthy, distinctive and sweet taste;
• independently lab-tested and certified to New Zealand government standards;
• KIWI, Kosher and Pareve certificates;
• nutrition per 100 g: 335 kcal, 81.9 g carbohydrates (of which sugars 70.9 g), 0.2 g protein.

This honey comes mainly from the nectar of manuka (Leptospermum scoparium), a shrub native to New Zealand. The MGO rating on the label refers to the certified natural methylglyoxal content of 1000 mg/kg. Manuka Doctor specialises in manuka honey, harvested and packed in New Zealand. Each jar is tested by independent laboratories and carries its MGO rating on the label.

Take it straight from the spoon or add it to warm — not boiling — drinks and foods. Avoid prolonged high heat so the honey keeps its natural character.

Main ingredients:

• Manuka honey (monofloral) — certified MGO 1000 mg/kg.

Dosage and directions:

• One serving: 1 tablespoon (21 g);
• Directions for use: consume directly by the spoonful or add to warm (not boiling) drinks and foods; do not expose the honey to high temperatures for a prolonged time.

Frequently asked questions:

Should Manuka honey be taken on an empty stomach?
You can enjoy this Manuka honey at any time of day, either on an empty stomach by the spoonful or together with meals, according to your preference.

Can Manuka honey be mixed into hot tea or coffee?
Yes, you can stir it into warm tea or coffee, but avoid boiling temperatures and prolonged high heat so the honey keeps its natural character.

How long does Manuka honey last and does it expire?
Manuka honey is naturally long-lasting; store the jar tightly closed in a cool, dry place away from direct sunlight and follow the best-before date on the pack.

Ingredients: 100% monofloral manuka honey (MGO 1000)

Notes:
Honey must not be given to infants under 12 months!
Keep out of reach of children!
Store in a cool, dry place away from direct sunlight!
Keep the pack tightly closed after opening!
Not a substitute for a varied, balanced diet and a healthy lifestyle!

SILA BG Team!

Product supplier - E Foods Ltd.

Brand Website - https://www.manukadoctor.com/