Organic Ceylon Cinnamon by MAHARISHI AYURVEDA is a premium ground culinary spice made from organically grown Ceylon cinnamon (Cinnamomum verum), supplied in a 500 g pack.
Its fine, ground form makes it easy to incorporate into everyday cooking and baking, offering a versatile option for anyone who enjoys adding aromatic spices to food and drinks.
Ceylon cinnamon is harvested from the inner bark of the Cinnamomum verum tree and is widely appreciated as a finer, more delicate variety compared to cassia cinnamon. It is highly valued in culinary traditions for its sweet aroma and mild flavor, with this particular batch sourced entirely from certified organic cultivation. True Ceylon cinnamon naturally contains only minimal traces of coumarin, a compound found in much higher concentrations in cassia-type cinnamon. As a ground powder, it is designed for standard culinary use, easily stirred into food or beverages to enhance your daily recipes.
This versatile powder can be added to hot or cold drinks, desserts, porridge, muesli, baked goods, and other dishes, allowing you to adjust the amount to taste as part of a balanced diet.
Ingredients: Organic ground Ceylon cinnamon (Cinnamomum verum), low in coumarin
Notes:
People with a known sensitivity to cinnamon should avoid its use!
Keep the package tightly closed after opening!
Keep out of reach of children!
Store in a cool, dry place away from direct sunlight and moisture!
SILA BG Team!
