VPLAB Vegan Protein

Vegan Protein by VPLAB is a plant-based protein powder that combines pea protein isolate, oat protein and rice protein. Each 30 g serving provides 22.8 g of protein.

It suits anyone who prefers plant protein sources or avoids dairy and animal products, and fits easily into a regular training day or everyday eating pattern.

Properties and characteristics of Vegan Protein by VPLAB:

• plant-based protein powder;
• 22.8 g protein per 30 g serving;
• blend of pea protein isolate, oat protein and rice protein;
• mixes with water or other liquids to make a shake;
• suitable between meals and for dessert recipes.

The powder is built around three plant proteins. Pea protein isolate forms the core of the blend, alongside oat protein and rice protein. Protein contributes to the maintenance of muscle mass and to the maintenance of normal bones. The mix is intended for everyday protein intake from non-dairy sources.

Stir one serving into about 300 ml of water or another drink until smooth. It can be used in the morning after waking, straight after training, as a between-meal option, or when preparing desserts.

Main ingredients:

• Pea protein isolate — protein from peas;
• Oat protein — protein from oats;
• Rice protein — protein from rice.

Dosage and directions:

• One serving: 30 g (approx. 1 scoop);
• Intake: 1 serving in the morning after waking and 1 serving immediately after training;
• Directions for use: dissolve one serving (approximately 30 g powder) in about 300 ml water or other liquid and mix well until smooth; suitable as a between-meal option and for preparing desserts.

Frequently asked questions:

Can Vegan Protein be mixed with plant-based milk or yogurt?
Yes, you can mix Vegan Protein with plant-based milk or stir it into plant-based yogurt to make thicker, creamier shakes or desserts.

Is this plant-based protein powder completely lactose-free?
The protein comes from pea, oat and rice, and the ingredient list contains no dairy ingredients.

How long does Vegan Protein last once the container is opened?
Once opened, Vegan Protein can typically be used until the best-before date if you store the container tightly closed in a cool, dry place away from heat and sunlight.

How can I make my plant-based protein shake smoother and less grainy?
Use about 300 ml of liquid per serving and mix thoroughly, ideally in a shaker or blender, to dissolve the powder fully and achieve a smoother texture.

Ingredients: Pea protein isolate, oat protein powder, rice protein powder, emulsifier (sunflower lecithin), thickener (carboxymethyl cellulose), flavours, sweetener (sucralose)

Notes:
Food supplement. Not a substitute for a varied, balanced diet and a healthy lifestyle!
Keep out of reach of children!
Store in a cool, dry place away from direct sunlight and heat sources!
Do not exceed the recommended daily dose!

SILA BG Team!

Product supplier - E Foods Ltd.

Brand Website - https://www.vplab.com/