CARANDINI Balsamic Vinegar Emilio Bio / 250 ml

Balsamic Vinegar Emilio Bio by CARANDINI is an organic balsamic vinegar in liquid form, made for seasoning and finishing a wide range of dishes.

It suits everyday cooking as a ready-to-use vinegar for salads, marinades, sauces and other meals.

Properties and characteristics of Balsamic Vinegar Emilio Bio by CARANDINI:

• organic balsamic vinegar in liquid form;
• 250 ml bottle;
• made from grape must concentrate and white wine vinegar;
• white wine vinegar with 6% acidity;
• intended for flavouring salads, marinades, sauces and various dishes;
• does not contain GMOs or gluten.

Carandini is an Italian family brand long associated with balsamic vinegar from Modena. Made from grape must concentrate and white wine vinegar, this classic kitchen vinegar works in both cold and warm preparations. Use it according to taste as a food seasoning in the dishes you prepare.

Use as desired to season salads, marinades, sauces and different meals.

Main ingredients:

• Grape must concentrate;
• White wine vinegar — 6% acidity.

Frequently asked questions:

Does organic balsamic vinegar need to be refrigerated after opening?
No, keep it in a cool, dry place after opening.

Can this organic balsamic vinegar be mixed with olive oil to make dressings?
Yes, it can be mixed with olive oil for dressings and other salad seasonings.

Is this organic balsamic vinegar suitable for vegan and vegetarian diets?
Yes, it is a plant-based vinegar made from grape must concentrate and white wine vinegar.

Ingredients: Grape must concentrate, white wine vinegar (6% acidity).

Notes:
Contains sulfites!
Store in a cool, dry place!
SILA BG Team!

Product supplier - E Foods Ltd.