Manuka Honey Monofloral MGO 840 by MANUKA DOCTOR is a monofloral manuka honey from New Zealand, made from the nectar of the manuka shrub Leptospermum scoparium. The MGO 840 marking refers to the measured methylglyoxal content in mg/kg.
It is suitable for everyday use as part of a varied diet and can be taken by the spoon, stirred into warm drinks, or added to foods according to personal preference.
Manuka honey is produced when bees collect nectar mainly from the manuka bush that grows in New Zealand. The monofloral designation means the primary nectar source is manuka, which gives the honey its distinctive flavour and consistency. Methylglyoxal (MGO) is measured in mg/kg and appears on the label as MGO 840. Manuka Doctor uses honey of New Zealand origin and laboratory checks to confirm authenticity and the stated MGO value, with packing carried out in New Zealand in line with official manuka honey requirements.
Can you mix manuka honey with hot tea or coffee?
Yes, you can stir this manuka honey into warm tea or coffee; just avoid boiling temperatures to preserve its characteristic aroma and dense texture.
Should manuka honey be taken on an empty stomach?
You can enjoy this manuka honey whenever it suits you, by the spoon or added to foods and warm drinks, as part of a varied daily diet.
Can you mix manuka honey with yogurt?
Yes, this monofloral manuka honey can be easily mixed into yogurt, adding its distinctive flavour and dense texture to your snack or breakfast.
Ingredients: Manuka honey (monofloral, New Zealand origin)
Notes:
Do not use if you are allergic to bee products!
Not suitable for children under 1 year!
Keep out of reach of children!
Store in a cool, dry place away from direct sunlight!
Keep the jar tightly closed after opening!
SILA BG Team!
