Gluten Free Waffle Lemon + Vitamin C by GREEN DAY is a ready-to-eat gluten-free waffle with lemon flavour and added vitamin C.
It suits anyone looking for a gluten-free snack or a simpler alternative to standard sweet treats as part of an everyday eating routine.
The waffle is based on a gluten-free mix of starches and flours with non-hydrogenated vegetable oil from shea and coconut. Vitamin C is included in the recipe, while chicory inulin and polydextrose provide the fibre. Lemon flavouring gives the fresh taste, and rosemary extract completes the formula.
It is eaten as a ready-to-eat snack on its own or as part of a light intermediate meal, according to personal preference.
Is the Green Day Gluten Free Waffle suitable for vegans and vegetarians?
The waffle is based on plant ingredients like gluten-free starches, flours, vegetable oils and fibre, so it fits well into vegetarian and many plant-focused eating patterns.
Does this no-added-sugar waffle contain artificial sweeteners like aspartame?
No, this waffle is sweetened with erythritol and steviol glycosides from stevia and does not contain aspartame, while also having no added sugar.
Can this gluten-free waffle be consumed as a pre- or post-workout snack?
Yes, you can enjoy the waffle as a convenient ready-to-eat snack before or after training, according to your daily eating routine and preferences.
Ingredients: Gluten-free mix (potato starch, corn starch, rice flour, soy fibre), non-hydrogenated vegetable oil (shea and coconut), sweetener erythritol, rice mix, chicory inulin (fibre), polydextrose (fibre), soy flour, vegetable sunflower oil, sunflower lecithin, lemon flavour, sweetener steviol glycosides from stevia, rosemary extract, vitamin C
Notes:
People with an allergy or intolerance to soy should check the composition before consumption!
Store in a cool, dry place away from direct sunlight and heat sources!
Keep out of reach of children!
SILA BG Team!
