MAHARISHI AYURVEDA Organic Chickpea and Linseed Noodles

Organic Chickpea and Linseed Noodles by MAHARISHI AYURVEDA is a premium pasta alternative made from ground chickpeas and golden-yellow linseed, designed to easily replace standard wheat pasta.

These noodles are ideal for anyone looking to add variety to their daily meals, serving as a versatile side dish or a nutritious base for main courses.

Properties and characteristics of Organic Chickpea and Linseed Noodles by MAHARISHI AYURVEDA:

• made from 80% ground chickpeas and 20% golden-yellow linseed;
• sourced entirely from controlled organic farming;
• naturally gluten-free;
• provides 19 g of protein and 15 g of fibre per 100 g;
• easy-to-prepare alternative to traditional wheat pasta.

The core ingredients of this product are organic chickpea flour and organic golden-yellow linseed. Chickpea flour naturally delivers a high content of plant-based protein and dietary fibre, while the golden-yellow linseed is finely blended into the dough to enhance the texture. Both ingredients are sourced from certified organic agriculture. Each 100 g serving provides 379 kcal, 13 g of fat, 39 g of carbohydrates, and 4.3 g of sugars.

Main ingredients:

• Chickpea flour (Cicer arietinum) — comprises 80% of the product, made from finely ground chickpeas;
• Linseed (Linum usitatissimum) — comprises 20% of the product, using the golden-yellow variety.

Ingredients: 80% ground chickpeas*, 20% golden-yellow linseed* (*from controlled organic farming)

Notes:
May contain traces of soy, nuts, and sesame!
Does not contain gluten!
Keep out of reach of children!
Store in a cool, dry place away from direct sunlight!

SILA BG Team!

Product supplier - E Foods Ltd.

Brand Website - https://mapi.com/